Vibrant Black Bean & Jasmine Rice Power Salad

Prepare Minute Jasmine Rice Cup as directed (microwave 1 cup for 60 seconds). In a small bowl, whisk together olive oil, Dijon mustard, onion powder, cumin, salt, pepper, lemon juice, and honey. In a large bowl, combine rice, bell peppers, black beans, red onion, and kale. Pour dressing over the salad, toss to coat, and serve immediately or chill before serving.