Savory Pepperoni Focaccia-Style Pizza

Name: Savory Pepperoni Focaccia-Style Pizza
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 12 piece frozen Dinner Rolls; Cooking spray; 0.5 cup pizza sauce; 1 cup shredded mozzarella; 15 slice pepperoni slices; extra veggies; oregano or basil

15 mins prepServes 4

A quick and easy focaccia-style pizza made with frozen dinner rolls, topped with pizza sauce, mozzarella, and pepperoni, perfect for a no-complaints lunch or dinner.

4 servings

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Instructions

Prep + Rise: Spray a 9x9 pan. Arrange the 12 frozen dinner rolls in the pan. Cover the pan with plastic wrap that has been sprayed with cooking spray. Let the rolls rise for 3–5 hours until they have doubled in size.

Assemble: Once risen, gently press the dough to create dimples across the surface. Top the dough evenly with pizza sauce, followed by shredded mozzarella, and then pepperoni slices. If desired, add extra veggies and herbs like oregano or basil.

Bake: Preheat your oven to 350°F. Bake the pizza for 14 minutes. Rotate the pan, then continue to bake for another 8–14 minutes, or until the cheese is golden and bubbly, and the bottom of the crust is lightly browned.

Finish: Remove from oven and let cool for 3–5 minutes before slicing. Garnish with fresh basil if desired.

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Savory Pepperoni Focaccia-Style Pizza

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