Breakfast Egg and Zucchini Muffins

Name: Breakfast Egg and Zucchini Muffins
Prep time: 10 min
Cook time: 22 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 12 eggs; 1 zucchini; 1 cup cheese; salt; pepper; herbs of your choice

10 mins prepServes 4

Quick and easy egg muffins with zucchini and cheese, perfect for a busy morning breakfast with minimal cleanup.

4 servings

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Instructions

Preheat oven to 375°F. Blend the 12 eggs, 1 zucchini, 1 cup cheese, salt, pepper, and herbs of your choice. Pour the mixture into greased muffin tins. Add additional toppings if you like. Bake for 20-25 minutes. Enjoy 2-4 muffins per serving for a quick breakfast.

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Breakfast Egg and Zucchini Muffins

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